Come out and enjoy the following specials at Palma Kitchen + Tap at Encanterra this week, good through Sunday, January 22nd:

• Wine Specials
  Prisoner Unshackled Sauvignon Blanc, California  | $8
  Klinker Brick Mason Red Blend, Lodi California | $10
• Beer Special
  Mother Road Brewing Tower Station IPA | $5
• Specialty Cocktails
  Cucumber Mojito | $6
  Cucumber Thatcher, Matusalem Rum, Lime Juice, Simple Syrup, Topped with Sprite and Soda
  Brandy Manhattan Martini | $8
  Brandy, Sweet Vermouth, Angostura Bitters, Luxardo Syrup, Shaken
• Lunch Special
  Beech Mushroom & Arugula Pizza | $15
  Hand tossed Pizza topped with Marinated Beech Mushrooms, Button Mushrooms, Garlic, Mozzarella, Arugula, Parmesan, and Olive Oil, with a Parmesan Cream Sauce
• Dinner Special
  Eggplant Parmesan | $22
  Hand Breaded Eggplant, with Bucatini and our House Made Marinara, Topped with Parmesan
• Market Fish Special
  Scallop Risotto | $26
  Creamy Risotto Topped with Sauteed Spinach and Water Crest, with Pan Seared Wild Bay Scallops

We’ll also have our usual ​Prime Rib of Beef special served with Chef’s Choice of Sides ($36) on Saturday Night!

​Make your reservation online via OpenTable, and we’ll look forward to hosting you this week at Palma!