Scroll down for Today’s Recipe: Mashed Pumpkin

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Recipe of the Day: Mashed Pumpkin

Ingredients

 

•	1 medium pumpkin

 

Directions

 

1. Preheat oven to 300 degrees F (150 degrees C).

 

2. Cut pumpkin into small manageable pieces and cut off pith and seeds.

 

3. Place cut pumpkin skin side up in a large roasting pan. Add 1/4 inch of water and bake uncovered for 1 hour or until tender. Remove from oven and allow pumpkin to cool.

 

4. When cooled, cut away skin and mash.

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