Swiss cheese is a beloved favorite around the world, thanks in large part to its unique texture and flavor. One of the most distinctive features of Swiss cheese are the large holes that can be found scattered throughout its creamy interior. These holes, or “eyes” as they are commonly known, are actually the result of a unique fermentation process that takes place during the cheese-making process. While Swiss cheese can be enjoyed in a variety of different ways, there’s no denying that the sight of those signature eyes is enough to make any cheese lover’s mouth water.
— Read on triviawire.com/todays-question