Peter A. Hovis

This Week’s Specials at Palma

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Come out and enjoy the following specials at Palma Kitchen + Tap at Encanterra this week, good through Sunday, April 23rd:

  • Lunch Special
    Southwest Chicken Lettuce Wrap | $15
    Roasted Chicken, Black Bean, Corn, Peppers, Avocado, Bibb Lettuce
  • Dinner Special
    Pesto Primavera | $18
    Seasonal Vegetables, Heirloom Tomatoes, Linguine Pasta, Pesto, Marinara
  • Market Fish
    Maryland Crab Dip | $18
    Creamy Old Bay Crab Dip with Peppers, Onions, Served with Warm Tortilla Chips
  • Weekly Wine Specials (Available While They Last)
    Red | Quilt Cabernet Sauvignon | $20
    Sparkling | Unshackled Sparkling | $14

We’ll also have our usual ​Prime Rib of Beef special served with Chef’s Choice of Sides ($36) on Saturday Night!

​Make your reservation online via OpenTable, and we’ll look forward to hosting you this week at Palma!

 

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