Peter A. Hovis

This Week’s Specials at Palma

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Come out and enjoy the following specials at Palma Kitchen + Tap at Encanterra this week, good through Sunday, January 22nd:

  • Wine Specials
    Prisoner Unshackled Sauvignon Blanc, California  | $8
    Klinker Brick Mason Red Blend, Lodi California | $10
  • Beer Special
    Mother Road Brewing Tower Station IPA | $5
  • Specialty Cocktails
    Cucumber Mojito | $6
    Cucumber Thatcher, Matusalem Rum, Lime Juice, Simple Syrup, Topped with Sprite and Soda
    Brandy Manhattan Martini | $8
    Brandy, Sweet Vermouth, Angostura Bitters, Luxardo Syrup, Shaken
  • Lunch Special
    Beech Mushroom & Arugula Pizza | $15
    Hand tossed Pizza topped with Marinated Beech Mushrooms, Button Mushrooms, Garlic, Mozzarella, Arugula, Parmesan, and Olive Oil, with a Parmesan Cream Sauce
  • Dinner Special
    Eggplant Parmesan | $22
    Hand Breaded Eggplant, with Bucatini and our House Made Marinara, Topped with Parmesan
  • Market Fish Special
    Scallop Risotto | $26
    Creamy Risotto Topped with Sauteed Spinach and Water Crest, with Pan Seared Wild Bay Scallops

We’ll also have our usual ​Prime Rib of Beef special served with Chef’s Choice of Sides ($36) on Saturday Night!

​Make your reservation online via OpenTable, and we’ll look forward to hosting you this week at Palma!

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