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Cluck Cluck Fizz!

Have questions? Reply to this email and we’ll respond as soon as possible.
Back by clucking demand… 
 
Fried Chicken
&
Champagne!
Pop, fizzle & crunch with us
 🍾🥂
 
November 14 @ 6:30pm 
The Wine Store 
The Menu
 
A Cocktail Greet 
Autumn Spritz
Veuve Cliquot Champagne, fresh lemon, baking spicies, apple cider,  
Lalo Blanco Tequlia
 Sip The Night Away
Laherte Freres ‘Ultradition’ Extra Brut Champagne
Barnaut Blanc de Noirs Grand Cru Brut
Veuve Clicquot Ponsardin Brut (Yellow Label) NV
Starters
Red Label Parmigiano Reggiano Crocchette di Patate 
cerfoglio emulsion & Ossetra Caviar (gf)
 
Red Beet Salad
spiced Delicata, whipped peppercorn feta (gf)
Family Style Plates
Chef Josue G’s Famous Fried Chicken (gf)
 
Biscuits & Honey (gf)
 
Housemade Sauces
Ranch, Buffalo, White BBQ, Chile, Cilantro Lime Crema, Sweet & Spicy, 
Aji Armaillo, Chipotle Crema 
 
Buttermilk Mashed Potatoes (gf)
Frites Street Thick-Cut Fries (gf)
 
Mark’s Mom’s Mac & Cheese (gf)
 
Housemade Coleslaw (gf)
 
Tar’s Creamed Corn (gf)
 
Dessert
Parsnip Cake
buttercream, honeycomb (gf)
 
**Price Inclusive of Tax & Gratuity** 
 
**Wine Club Members**
please see the preceding email with your special ticket link
MAKE RESERVATIONS NOW
ON
OPENTABLE
Fine Print:

“Champagne should be enjoyed on any day 
that ends with a Y”
– Martha Clucker
Finer Print:
 
“I like my chicken like I like my caviar-
with a glass of champagne & great company”
– Madame Bubblé
SCHEDULE
~ ~ ~
Tarbell’s Restaurant
Open 7 nights!
@ 5
~ ~ ~
Tavern
Monday-Saturday
 @ 4
Tavern Lunch
This Saturday 11am-4pm
——
Tarbell’s #1 Wine & Spirits Store
Open 7 days a Week!
Monday-Saturday
10 – 9pm
Sundays
11 -6 pm
~ ~ ~
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