Listen in as we explore the haunted origins and paranormal experiences associated with some of wine country’s most beloved destinations.
BEST BUY
Dark, intense and pure aromas of elderberry, blueberry, pepper and wild herb decorate the nose of this widely available, amazingly priced bottling.
EDITORS’ CHOICE
Rich and juicy with vanilla and dark chocolate aromas, the wine is spicy and full of black currants. Age further and drink from 2027.
A punchy and round version of Zinfandel with a little bit of Petite Sirah cofermented, this displays lovely aromas of crème de cassis, fresh red plum, nectarine and licorice on the nose.
This generous, full bodied wine fills the mouth with flavors of firm black fruits, graphite, cedar and beef bouillon.
With just three ingredients—Campari, sweet vermouth and an orange slice—this essential cocktail is a fragrant, bitter, herbal sipper.
Instead of splurging on a single bottle of Burgundy, fill your cellar with cases of these exceptional, affordable age-worthy Italian white wines.
Wondering what to drink with Snickers, M&Ms and more? To savor your Halloween haul in style, try these expert wine and candy pairings.
SPONSORED
From its origins as a historic castle operation, Perelada Winery has transformed into a modern-day icon of quality, innovation and sustainability.
Heavy bottles are more expensive to produce and ship, to name just a few downsides. It’s time for consumers—and wineries—to do better.
These All Hallows’ Eve-adjacent spirits feature plenty of creepy branding—so, so many skulls—and an emphasis on fall-centric flavors.
