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THIS WEEK’S SPECIALS AT PALMA
Come out and enjoy the following specials at Palma Kitchen + Tap at Encanterra this week, good through Sunday, April 16th:
- Lunch Special
Italian Grinder | $16
Ham, Salami, Pepperoni, Shredded Lettuce, Tomato, on Local Hoagie Roll, Champagne Vinaigrette
- Dinner Special
Pork Tenderloin Medallions | $26
Swiss Chard, Whipped Potatoes, Whole Grain Mustard Sauce, Tomato Jam
- Market Fish
Shrimp Scampi | $26
Sautéed Shrimp Polenta Cake, Seasonal Vegetables, Garlicky Wine Butter Sauce
- Weekly Wine Specials (Available While They Last)
Red | Skyside Pinot Noir | $15
White| Schmidt and Shone Riesling | $10
We’ll also have our usual Prime Rib of Beef special served with Chef’s Choice of Sides ($36) on Saturday Night!
Make your reservation online via OpenTable, and we’ll look forward to hosting you this week at Palma!
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