Peter A. Hovis

This Week’s Specials at Palma

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Come out and enjoy the following specials at Palma Kitchen + Tap at Encanterra this week, good through Saturday, December 31st:

  • Lunch Special
    Elote Dip | $13
    Creamy Roasted Corn, Green Chile, Cotija, Tajin, Served with Tortilla Chips
  • Dinner Special
    Chicken Vesuvio | $25
    Pounded, Lightly-Floured Chicken Breast, Peas, Lemon-Thyme Butter Sauce, Roasted Herbed Potato Wedges
  • Market Fish Special
    Curried Mussels and Clams | $30
    Green Curry, Coconut Milk, Rice Noodles, Sweet Peppers, Scallion

We’ll also have our usual ​Prime Rib of Beef special served with Chef’s Choice of Sides ($36) on Saturday Night!

​Make your reservation online via OpenTable, and we’ll look forward to hosting you this week at Palma!

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