Peter A. Hovis

This Week’s Specials at Palma

Come out and enjoy the following specials at Palma Kitchen + Tap at Encanterra this week, good through Sunday, November 20th:

Tuesday, Nov. 15th – Sunday, Nov. 20th

  • Lunch Special
    Sonoran Style Hot Dog | $15
    Bacon, Beans, Pico de Gallo, Grilled Jalapeno, Cheddar/Jack Cheese, Mayo, Mustard, with a Choice of Side
  • Dinner Special
    Boneless Pork Chops | $25
    Two 6oz Chops, Brined and Seared with Carrots and Zucchini, Whipped Scallion Redskin Potatoes, Apple-jalapeno Compote
  • Market Fish Special
    Soft Shell Crab & Cous-Cous | $30
    Sauteed Corn, Cherry Tomato, Rutebega, Arugula,White Wine, Butter

We’ll also have our usual ​Prime Rib of Beef special served with Chef’s Choice of Sides ($36) on Saturday Night!

​Make your reservation online via OpenTable, and we’ll look forward to hosting you this week at Palma!

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